Asahi Calpis Kishaku Kyoho 470Ml

DainobuNYC

Calpis Concentrate with Grapeflavour

Japanese syrup for making 2.25L of Calpis water with Grape from Kyoho.

 

Ingredients:  sugar, MILK, grape juice/flavoring, acidulant, stabilizer (SOYBEAN polysaccharide), vegetable coloring.