Ns Spicy Chiken Bowl

DainobuNYC

This product combines a Korean style Chicken Soup and the American classic Chicken Noodle Soup has been combined to make a delicious, savory and convenient, noodle soup. This product is a comfort food you can enjoy anytime. Our Bowl Noodle line is better than ever! We at Nongshim know that the secret to better-tasting noodles is to cook in high heat. This is why our new recyclable bowls are so amazing! They allow you to use the hot temperatures of the microwave to cook better noodles, unlike our old polystyrene foam bowls. And because our new formula is made with less sodium and without any MSG added, our new generation of bowl noodles is sure to please everyone!

INGREDIENTS:

Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Potato Starch, Modified Potato Starch, Salt, Contains Less than 2% of, Artificial Flavor, Beef Bone Extract (Powdered), Beef Extract (Powdered), Beef Fat (Powdered), Black Pepper (Powdered), Chicken Bone Extract (Powdered), Chicken Broth (Powdered), Chicken Fat (Powdered), Corn Syrup, Defatted Soy Flour, Dextrose, Disodium Guanylate, Disodium Inosinate, Dried Carrot, Freeze Dried Corn, Garlic (Powdered), Gluten Free Soy Sauce (Powdered) (Soy, Rice, Salt), Gum Arabic, Hydrolyzed Soy Protein, Japanese Apricot Extract (Powdered) (Japanese Apricot, Sugar), Malic Acid, Maltodextrin, Modified Corn Starch, Modified Tapioca Starch, Mushroom Extract (Powdered), Natural Flavors (Coconut, Anchovy, Shrimp), Onion (Powdered), Parsley Flakes, Potassium Carbonate, Radish Extract (Powdered), Red Chili Pepper (Powdered), Riboflavin (Color), Rice Flour, Sodium Carbonate, Sodium Phosphates, Soybean Paste (Powdered) (Wheat, Salt, Soybean), Spices, Sugar, Textured Soy Protein (Defatted Soy Flour, Hydrolyzed Soy Protein, Dextrose, Water, Maltodextrin, Wheat Gluten, Vinegar, Citric Acid), Tocopherols (Antioxidant), Turmeric (Color), Yeast Extract, Yellow Corn Flour.